diploma courses
Discover our diploma courses offering practical training and industry-relevant skills across various fields.
IIHM - DIPLOMA IN HOTEL OPERATIONS
IIHM’s Diploma Courses are created with respect to the current market trends and keeping up to the standards that the Hospitality Industry follows. Our students have a wide scope of opportunities ahead of them after they complete their diploma courses with us.

Diploma in Hotel Operations
Duration - 2 Years
Eligibility - 10th Pass
Diploma in Hotel Operations is a two-year industrial aggregated diploma programme wherein the student will learn the following topics in detail.
- Food & Beverage Services.
- Food Production & Catering Science.
- Communication Skills.
Hotel Management & Catering Technology (MSBSDE)
Duration - 1 Year
Eligibility - 12th Pass (Any Stream)
HMCT program is designed for quick employment in the Hospitality Industry.


Cookery, Bakery & Confectionery (MSBSDE)
Duration - 1 Year
Eligibility - 10th Pass
The Cookery, Bakery & Confectionery course is a blend of practical & theoretical knowledge of various cuisines along with the bakery & confectionary. Designed for individuals, eager to shape their culinary dreams into reality.
Craft Baker Course (FICSI)
Duration - 3 months
Age - 18 - 35 Years
Craft Baker combines classic techniques & modern trends of pastry & baking arts, aimed for those who want to apply these skills & create a future in the bakery & confectionery sector.


Food & Beverage Service & Bartending (MSBSDE)
Duration - 6 Months
Eligibility - 10th Pass
Bartender is a person who brings life to the Bar. They are also known for multi-tasking skills such as promptness, body language, smartness, and an ability to meet guest’s demand and provide them with the experience that they are looking for.
Successful placements
IIHM follows a very placement oriented model of learning which includes practicals, field training, cultural events, training exercises which enable our students to get placed at reputed organizations. We have a success rate of placements that grows every year.
Sachin SinghHotel Waldorf Astoria, Dubai
Antra DeshmukhAirport Authority Of India
Mayur PujariOffshor & Onshore Hospitality Company
Disha ShingadiaAir India
Sunil KumarDCDP
Akshay ChavanHoliday Inn
Akshay NayakHotel Sheretan Suites Keywest, USA
Pritesh BendreRoyal Carribean Cruiseline
Kalpesh PatilCarnival Cruiseline
Samit ShettyPacini Restaurant, Banff
Aniket ParkarTrident BKC, Mumbai
Partho SahaJ.W Marriott Marquis, Dubai
Riju ThomasCarnival Cruiseline
Rathish NairHotel Fairmount, Dubai
Shreyas PatilVeena World Travel Company
Vipul KarangudkarCALIFORNIA PIZZA KITCHEN, USA
Sunny MalusareSt. Regis Aspen, USA
Swapnil parkarHotel Alter Speicher, Germany
Neelam GhauryVikings Cruiseline
Joel NoronhaChocomelt Restaurant, Bahrain
Chetan BaniyaJ.W Marriott, Sahar
Pawan KhetwalThe Oberoi, Mumbai
Milind GawasHilton Hotel Frankfurt Airport, Germany
Manoj LotaleRoyal Caribbean Cruiseline
Shain NairHotel Morada, Nordrach, Germany
Gauresh RaikarCosta Cruiseline
Alyssa AlphansoJ.W Marriott, Sahar
- 2,151Domestic Placements
- 817International Placements
- 214Cruise Liners / Aviation
- 325Recruitment Partners
Student Testimonials




